FRUIT ENZYME MASK 50g

A multitasking fruit enzyme mask exfoliates and revitalises for smoother, brighter skin. Natural fruit enzymes gently exfoliate, while Aloe Vera and Glycerin enhance the skin’s barrier for improved hydration. Embrace radiant, healthy-looking skin with every use.

Awaken your skin’s natural radiance with this versatile mask, tailored for every skin type. Smooth away wrinkles, fade imperfections, drench your skin in moisture, and purify pores.

Benefits:

• Gentle exfoliation.
• Antioxidant protection.
• Nourishment and hydration.
• Vegan friendly.

How to use:

Apply a generous amount to dry skin and gently massage until the gel liquefies and pilling occurs. Leave on for 5-15 minutes. Remove with a damp cloth using soft, sweeping motions. Follow with your Aspect serums and moisturisers.

Tip: For sensitive skin, apply and do not massage.

Ingredients:

Aqua (Water/Eau), Butylene Glycol, Aloe Barbadensis Leaf Extract, Carbomer, Phenoxyethanol, Sodium Hydroxide, Caprylyl Glycol, Glycerin, Panthenol, Retinyl Palmitate, Sorbic Acid, Tocopheryl Acetate, Ananas Sativus Fruit Extract, Citric Acid, Caprylyl/Capryl Glucoside, Citrus Aurantium Dulcis Peel Extract, Citrus Clementina Peel Oil, Citrus Limon Fruit Extract, Citrus Paradisi Fruit Extract, Citrus Reicutlata Peel Extract, Fragaria Vesca Fruit Extract, Lavendula Angustifolia Flower/Leaf/Stem Extract, Malus Domestica Fruit Extract, Punica Granatum Seed Extract, Ribes Nigrum Bud Extract, Rubus Occidentalis Fruit Extract, Vaccinium Angustifolium Fruit Extract, Vanilla Planifolia Fruit Extract, Citrus Grandis Fruit Extract, Coffea Arabica Seed Extract, Emblica Officinalis Extract, Ascorbic Acid, Potassium Sorbate, Lactobacillus/Punica Granatum Fruit Ferment Extract, Biosaccharide Gum-1, Camellia Sinensis Leaf Extract, Sodium Benzoate, Euterpe Oleracea Pulp Powder, Lycium Barbarum Fruit Extract, Carbomer/Papain Crosspolymer, Myrciaria Dubia Fruit Extract, Leuconostoc/Radish Root Ferment Filtrate, Vitis Vinifera Fruit Extract, Caramel, Cyanocobalamin, Red 40 (CI 16035), Yellow 5 (CI 19140), Limonene